Incanto Toscana I.G.T.
Production area: Area of Montalcino (Si)
Grape varieties: 70% Sangiovese Grosso, 30% Merlot
Soil properties: Average mixture with considerable skeleton
Vines: 4 lots with Sangiovese Grosso, 1 with Merlot, varying in orientation, clones and rootstock and sun exposure.
Alcohol content: 14,00%
Tasting: Uncork 30 minutes before serving, leave to breathe in a decanter. Suggested serving temperature 20° C